Lean minced steak in tomato sauce between layers of pasta topped with a cheddar cheese sauce.
Ingredients
Cheese Sauce (33%), Tomato Sauce (30%), Beef (28%), Pasta (9%).Cheese Sauce contains water, cream, cheese (16.5%), corn flour, mustard, salt, white pepper. Tomato Sauce contains tomato (33%), water, Onion, Corn flour, Salt, Garlic, Olive Oil, Black Pepper, Basil, Oregano. Pasta contains durum wheat. Mustard contains water, mustard flour, sugar, wheat flour, spice, and citric acid.
Allergens
Cows milk, Wheat, Mustard.