Apr 08, 2015 Sweet & Sticky Pork Loin Steaks Sweet & Sticky Pork Loin Steaks Recipe: Ingredients 1 Knob of Butter 1 small onion, chopped 1 clove garlic, chopped 2 pork loin steaks (or chops if you prefer), tenderised 100g seasoned flour a splash of wine or sherry 2 tablespoons honey A Thumb size piece of Ginger Method: In a large frying pan, fry off the onion and garlic in the butter and finely chopped ginger Coat the pork in seasoned flour and add to the pan, leave it to brown on one side before moving it! Turn the meat and brown on the other side, then take it out to rest. Add the wine to the pan, fry off the alcohol and add the honey. Pour the sticky sweet juice over the steaks and serve with mashed potatoes and greens!
