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Recipes

  • Mar 24, 2015

    Simple Waffles

    A great, quick, simple Waffle Recipe:

    Ingredients
    • 250g Flour (plain)
    • 7g Baking powder
    • 20g Caster sugar
    • 5g Salt
    • 475ml Milk
    • 2 Eggs
    • 30ml Vegetable oil

    Method:

    1. Weigh all the dry ingredients, place in a large mixing bowl. Break the eggs into the milk and beat the mixture.
    2. Add the egg and milk mixture to the dry ingredients. Add the oil and mix all ingredients together until all the large lumps have been broken up. Do not over mix otherwise the waffles will be heavy when cooked.
    3. Pre heat the waffle maker and spray with oil (1 cal spray works well).
    4. Pour 3/4 of a cup of batter into the waffle maker and cook for 3-4 mins or until golden brown and crispy on the outside.
    5. Serve hot with honey. Also good served with sliced banana

     

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    We grow vegetables on our farm and deliver the produce directly to homes across England. We are hugely different from farm shops and supermarkets - we harvest the produce for you and you get the freshest possible. You can also get full provenance meat from the butchery and a large range of farmhouse baking with no additives or fancy packaging. When you buy from us you're practically a farmer!
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